I won’t be home, neither in front of a computer, for the next 7 days, as we are heading to south of France, to see my in-laws: seafood, oysters, buche… Stuff like that!!!

My deepest seasonal greetings!
I will never leave you without a Christmas recipe, so, if you want to know how I made the yummy roulade pictured above, you have to simply head here!!!

MERRY CHRISTMAS!!!

And don’t forget you’ll have until Friday the 21st December to bid for one of San Lorenzo‘s Hamper for Menu fro Hope: EU02 or UK35!